As we approach the festive time of the year, here's a drink to welcome the festivities!
Recipe serves 4
- 700 ml pear nectar
- 3 tablespoon of maple syrup
- 840 ml of SodaStream sparkling water
- 4 cinnamon stick
- Carbonate 1 litre of cold water using SodaStream. Add maple syrup and mix well.
- Fill glasses with pear nectar to the half way mark.
- Top up glass with SodaStream Sparkling Maple Water.
- Garnish with cinnamon stick.
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Recipe by Laurie Douceur (www.petite-douceur.com)